
Diploma thesis which was carried out in the Hygiene laboratory of the University of Patras on “Microbiological Testing of Ice Products and Assessment for Public Health”.
Diploma thesis which was carried out in the Hygiene laboratory of the University of Patras on “Microbiological Testing of Ice Products and Assessment for Public Health”.
Physical, chemical and microbiological quality of ice used in cold drinks and food in Greece and its effects on public health.
Ice used for human consumption or for food refrigeration can be contaminated with pathogenic microorganisms and can become a means of human contamination.